Butchers Knife – 8" Blade with White Handle by SICUT

The SICUT Butchers Knife is designed for cutting and preparing meat in commercial and recreational settings. Featuring an 8-inch blade and a white handle, this knife combines practical cutting performance with a comfortable grip for regular food preparation tasks.
The blade is made from stain-free, high-carbon steel and is individually ground and honed to provide a sharp cutting edge. With a hardness rating of 55 HRC, the blade is designed to offer a balance of cutting performance and ease of sharpening. The textured polypropylene handle provides a slip-resistant grip and is easy to clean, while the sealed blade-to-handle junction supports hygienic food preparation.
Australian designed for Australian use, SICUT knives focus on functional construction for butchers, hunters and food preparation environments.

Features

• 8-inch blade for butchering and meat preparation
• Stain-free, high-carbon steel blade
• Blade hardness rating of 55 HRC
• Individually ground and honed cutting edge
• 25-degree blade edge angle
• Textured, slip-resistant handle
• White polypropylene handle
• Easy-to-clean handle design
• Sealed blade-to-handle junction for hygienic use

Specifications
Product Code: SC1BU8
Brand: SICUT
Blade Length: 203 mm
Blade Material: Stain-free, high-carbon steel
Blade Hardness: 55 HRC
Blade Edge Angle: 25 degrees
Handle Material: Polypropylene
Handle Colour: White
Barcode / GTIN: 9339039002848

The SICUT 8-inch Butchers Knife offers functional design and a comfortable, easy-clean handle for regular meat preparation. It is a practical option for butchers, hunters and home users seeking a dedicated knife for cutting and processing meat.